Thursday, October 29, 2009

Enjoy pasta without feeling guilty?

I just had a great lunch of leftover pasta with tomato sauce.

The pasta was Barilla Plus spaghetti, which contains such healthy stuff that you would think my family would hate it, but amazingly, it cooks up in only 10 minutes to a perfect al dente and my family likes it.

(I am not paid by Barilla, but if you know someone there please let them know of this win-win opportunity).

Anyway, it contains some ground lentils and flax, giving it more protein, higher quality protein, and omega-3 fats.

If you would like my yummy adaptation of Marcella Hazan’s Tomato Sauce III, just Email me (

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